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Brandy Sour

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Ingredients

  • Brandy - 2 oz
  • Lemon - Juice of 1/2
  • Powdered sugar - 1/2 tsp
  • Lemon - 1/2 slice
  • Cherry - 1

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Germany

Instructions

  • Shake brandy, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass.
  • Decorate with the lemon slice, top with the cherry, and serve.
Germany

Die Anleitung

  • Brandy, Zitronensaft und Puderzucker mit Eis schütteln und in ein Whiskey Sour Glas abseihen.
  • Mit der Zitronenscheibe dekorieren, mit der Kirsche garnieren und servieren.
Germany

Metodo

  • Shakerare brandy, succo di limone e zucchero a velo con ghiaccio e filtrare in un bicchiere da whisky sour.
  • Decorare con la fetta di limone, guarnire con la ciliegia e servire.

Serve in: Whiskey sour glass

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