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Rum Old-fashioned

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Ingredients

  • Light rum - 1 1/2 oz
  • 151 proof rum - 1 tsp
  • Powdered sugar - 1/2 tsp
  • Bitters - 1 dash
  • Water - 1 tsp
  • Lime peel - Twist of

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Germany

Instructions

  • Stir powdered sugar, water, and bitters in an old-fashioned glass.
  • When sugar has dissolved add ice cubes and light rum.
  • Add the twist of lime peel, float 151 proof rum on top, and serve.
Germany

Die Anleitung

  • Puderzucker, Wasser und Bitter in einem old-fashioned Glas verrühren.
  • Wenn sich der Zucker aufgelöst hat, Eiswürfel und leichten Rum hinzufügen.
  • Die Limettenspirale hinzufügen, 151er Rum darauf verteilen und servieren.
Germany

Metodo

  • Mescolare lo zucchero, l'acqua e il bitter in un bicchiere vecchio stile.
  • Quando lo zucchero si sarà sciolto aggiungere i cubetti di ghiaccio e il rum chiaro.
  • Aggiungere la scorza di lime, far galleggiare sopra 151 rum e servire.

Serve in: Old-fashioned glass

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