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Bora Bora

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Ingredients

  • Pineapple juice - 10 cl
  • Passion fruit juice - 6 cl
  • Lemon juice - 1 cl
  • Grenadine - 1 cl

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Germany

Instructions

  • Prepare in a blender or shaker, serve in a highball glass on the rocks.
  • Garnish with 1 slice of pineapple and one cherry.
Germany

Die Anleitung

  • In einem Mixer oder Shaker zubereiten, in einem Highball-Glas "On the Rocks" servieren.
  • Mit 1 Scheibe Ananas und einer Kirsche garnieren.
Germany

Metodo

  • Preparare in un frullatore o uno shaker, servire in un bicchiere highball con ghiaccio.
  • Guarnire con 1 fetta di ananas e una ciliegia.

Serve in: Highball glass

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