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Kir Royale

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Ingredients

  • Creme de Cassis - 1 part
  • Champagne - 5 parts

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Germany

Instructions

  • Pour Creme de cassis in glass, gently pour champagne on top.
Germany

Die Anleitung

  • Creme de Cassis in ein Glas geben, vorsichtig Champagner darüber gießen.
Germany

Metodo

  • Versare la Creme de cassis nel bicchiere, versai sopra delicatamente lo champagne.

Serve in: Champagne Flute

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