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Boulevardier

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Ingredients

  • Campari - 1 oz
  • Sweet Vermouth - 1 oz
  • Rye whiskey - 1 1/4 oz
  • Orange Peel - 1

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Germany

Instructions

  • Stir with ice, strain, garnish and serve.
Germany

Die Anleitung

  • Mit Eis verrühren, abseihen, garnieren und servieren.
Germany

Metodo

  • Mescolare con ghiaccio, filtrare, guarnire e servire.

Serve in: Martini Glass

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